Perkedel Original Indonesian Recipes

Ingredients:

1. 1 chicken
2. 250 gr of bread flour
3. 40 gr of sagu
4. 80 gr of onion
5. 8 pieces of shallots
6. 1 egg
7. salt
8. pepper.
   

Direction :

• Remove bones from the chicken cut very thinly.
  Cut onion into very small pieces
  Grind shallots
  Evenly mix all the above with bread flour
  Add salt and pepper
  Make mix into small discs about 2-2.5 inch in diameter
  Heat oil on a pan
  Put each disc and fry until dark golden and Ready to serve